Description
Indian Clay Curry Pots, or Manchatti, Meenchatti or simply Chatti, are earthenware pots which are very traditional in Kerala’s cooking. They are present in almost every household, some handed down from generation to generation. They are also wildly popular in Malayan cooking. They are used in the making of fish curry and an important element in uplifting the flavors of any fish curry. Somehow, fish curry cooked in the earthen pot brings out the taste of fish curry to perfection.
These Clay Curry Pots are hand crafted by our artisans in Tamil Nadu and very traditional. The pots are unglazed, and totally free of any toxic materials or lead and 100% Eco friendly.











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